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Sweet & Sour Meat on Ice

Plant-Based Diet

Cooking Ingredients

  • 1. Plant-based Sweet & Sour Meat
  • 2. Ginger (2 pieces)
  • 3. Garlic (2 – 3 cloves)
  • 4. Bell Pepper (Adequate)
  • 5. Ice (Adequate)
  1. Firstly, microwave the plant-based sweet & sour meat for 3-4 minutes.
  2. Put 2 tbsp of oil, sauté the ginger, garlic and peppers. Pour the plant-based sweet & sour meat and stir together.
  3. Ready to serve with ice!
  1. Vegan
  2. Special Sauce Recipe
  3. With Konjac Powder
  4. Textured Soy Protein
  5. Ready-To-Eat

Chinese Series

Cooking Video

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    Singapore 416171
  • sales.sg@orfeostory.com
  • +65 9171 7707

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HOSHAY FOOD SDN BHD (873372-D)

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 info@hoshayfood.com

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